Arisaig, West Highlands of Scotland Contact: Nick & Lindsay Murray E-mail: info@oldlibrary.co.uk

The restaurant is open 12 noon - 2.30pm for lunch Dinner is from 6.30pm - 9.30pm Booking is advisable

Previous review compliments include: '200 year old stable pleasingly converted into a restaurant... Daily changed hot main dishes may be Fillet of Lamb or grilled Mallaig Scallops... All the bread is home baked as are the uncomplicated puds.' Egon Ronay 'The menu is fresh, simple and well balanced featuring, naturally enough, a wealth of locally produce and seafood attractively cooked and presented.' Taste of Scotland

Extract from Typical Dinner menu
Please note that the menu changes regularly

Water cress soup
Smoked mackerel and avocado paté
Creamy mushrooms
Prawn and smoked salmon cocktail

Sizzling chicken fajitas
Peppered salmon steak & whisky sauce
Vegetable tagine
Brie and broccoli pithivier
Chicken and gammon pie
Beef in ale pie

Hot apple pie
Cheesecake
Chocolate sponge pudding
Cheese and biscuits

Price guide: £18 to £25 per head for 3 course meal

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